Automatic stir fry machines

Induction and gas cooking equipment for small restaurants, restaurant chains and foodservice kitchens. Compare nine models by batch size and kitchen conditions.

Discuss your kitchen

TC-40EA equipment beside a commercial kitchen preparation and plating counter

9 models. 5 series.

From countertop cooking to large-batch equipment.

Choose your cooking equipment

9 models

Capacities are per batch. Recipe, ingredients, batch size and site conditions affect equipment suitability; confirm your dishes in a cooking trial.

Compact induction

TC-10EA

Compact induction cooking robot

Batch capacityUp to 1 kg

Rated power8 kW

Equipment details

Countertop equipment with automatic ingredient loading and a 599 × 650 mm footprint.

Heating: Induction
Supply: 380 VAC, three-phase five-wire; 50/60 Hz
Rated power: 8 kW
Batch capacity: Up to 1 kg
Dimensions: W599 × D650 × H470 mm
Net weight: 35 kg
Liquid seasoning: 2 channels: oil and water
Wok options: Composite or honeycomb wok
Cooking modes: Manual / automatic

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Medium induction

TC-20EA

Medium induction cooking robot

Batch capacity0.3–2.0 kg

Rated power5 / 8 kW

Equipment details

Two electrical versions, automatic seasoning and a circulating starch-water module.

Heating: Induction
Supply: TC-20EA-5: 220 VAC; TC-20EA-8: 380 VAC; 50/60 Hz
Rated power: TC-20EA-5: 5 kW; TC-20EA-8: 8 kW
Batch capacity: 0.3–2.0 kg
Dimensions: W670 × D850 × H1700 mm
Net weight: 145 kg
Water pressure: 0.1–0.6 MPa
Water inlet: G½ male thread
Seasoning: 4 powder and 11 liquid channels
Wok options: Coated, iron or stainless steel
Optional equipment: Splash guard, thermostatic oil tank

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Medium induction

TC-40EA

Medium induction cooking robot

Batch capacityUp to 4 kg

Rated power15 kW

Equipment details

15 kW induction heating, stir-fry temperatures up to 250°C and recipe-led ingredient loading.

Heating: Induction
Supply: 380 VAC ±10%; 50/60 Hz
Rated power: 15 kW
Batch capacity: Up to 4 kg
Dimensions: W775 × D920 × H1740 mm
Net weight: 130 kg
Seasoning: 4 solid and 8 liquid channels
Wok options: Coated or uncoated
Cooking modes: Manual / automatic
Stir-fry temperature: Up to 250°C
Touch display: 10-inch Android display; cloud recipes
Solid seasonings: Sugar, salt, MSG and chicken seasoning
Liquid seasonings: 8 types, including oil, water and starch slurry

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Medium induction

CS-40E

Medium induction cooking robot

Batch capacity0.5–4 kg

Rated power15 kW

Equipment details

A 1200 mm-high machine with three liquid channels and a multilingual operating interface.

Heating: Induction
Supply: 380 VAC; 50/60 Hz
Rated power: 15 kW
Batch capacity: 0.5–4 kg
Dimensions: W820 × D1000 × H1200 mm
Net weight: 125 kg; subject to final configuration
Water pressure: 0.1–0.6 MPa
Water inlet: G½ male thread
Optional equipment: Insulated oil container

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Large induction

TC-100EA

Large induction cooking robot

Batch capacityAsk about configuration

Equipment details

Large-format induction equipment with divided ingredient loading and touch-display recipe operation.

Heating: Induction

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Large induction

TC-300ES

Large induction cooking robot

Batch capacity7–30 kg

Rated power28 kW

Equipment details

Drum-style batch cooking with powder, liquid and sauce dosing for larger kitchens.

Heating: Induction
Supply: 380 VAC; 50/60 Hz
Rated power: 28 kW
Batch capacity: 7–30 kg
Dimensions: W1420 × D1250 × H1820 mm
Net weight: 360 kg
Water pressure: 0.1–0.6 MPa
Water inlet: G½ male thread
Seasoning: 4 powder, 9 liquid and 2 sauce channels
Wok options: Coated or stainless steel
Optional equipment: Splash guard, thermostatic oil tank

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Gas series

TC-G300

Large gas cooking robot

Batch capacityUp to 30 kg

Electrical supply220 VAC control supply

Equipment details

Gas-heated rotating drum with adjustable inclination and up to 30 kg per batch.

Heating: Gas
Gas supply: Natural gas 10T/12T: 2000 ±500 Pa; LPG 19Y/20Y/22Y: 2800 ±500 Pa
Supply: 220 VAC
Electrical power: 1 kW rated; 0.5 kW average
Heat input: 65 kW rated; 45 kW average
Batch capacity: Up to 30 kg
Dimensions: W1350 × D1250 × H1450 mm
Net weight: 360 kg
Water pressure: 0.1–0.36 MPa
Connections: Gas G1 male; water G½ male
Body: 304 stainless steel
Display: 10-inch touch display

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Gas series

TC-G1000

Extra-large gas cooking robot

Batch capacityUp to 100 kg

Electrical supply220 VAC control supply

Equipment details

Extra-large gas equipment with a rotating drum for frying, braising and stewing.

Heating: Gas
Gas supply: Natural gas 10T/12T: 2000 ±500 Pa; LPG 19Y/20Y/22Y: 2800 ±500 Pa
Supply: 220 VAC
Electrical power: 1 kW rated; 0.5 kW average
Heat input: 60 kW rated; 45 kW average
Batch capacity: Up to 100 kg
Dimensions: W1800 × D1200 × H1500 mm
Water pressure: 0.1–0.6 MPa
Connections: Gas G1 male; water G½ male
Body: 304 stainless steel
Display: 7-inch touch display

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PB30

New series

PB30

New-generation model

Batch capacityAsk about configuration

Equipment details

Discuss PB30 product information and configuration with Qianyi.

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Contact Qianyi

Discuss equipment selection, kitchen planning and cooking trials. Franchise, investment and media inquiries are also welcome.

400 995 8388 zgtcbm@t-chef.cn

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Equipment selection

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Kitchen planning

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Cooking trial

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Automatic stir fry machines